Executive Chef: Noam Basson
Sous Chef: Dani Tufeld
Lunch hours: Lunch 12:30 pm - 3:00 pm
Sous Chef: Dani Tufeld
Lunch hours: Lunch 12:30 pm - 3:00 pm
HIGHLIGHTS
** Pumpkin Masabcha
Turkey Shawarma
Mediterranean Mixed Sea Food
BREAD
** Assortment Of Breads
Whole Whet Bread, White Bread
Contains: gluten (wheat), sesame, tree nuts (almond, pecan, pistachio)
** Gluten Free Bread- Ask the Chef
**Gluten Free Bread- Ask the Chef
SOUP
** Cauliflower Soup
Cauliflower, Onion, Celery, Garlic
Contains: celery
SALAD BAR
* Fatush Salad
Tomato, Cucumber, Red Onion, Crouton, Feta Cheese, Parsley, Za'atar
Contains: gluten (wheat), milk, sesame
** Spicy Carrot Salad
Carrot, Raisin, Almond, Sesame Seed, Cilantro, Parsley, Lemon Juice, Cherry Vingar, Olive Oil
Contains: sesame, tree nuts (almond)
** Chickpea Salad
Chickpea, Red Onion, Tomato, Parsley, Chili, Garlic, Spring Onion, Cumin, Olive Oil, Lemon Juice
** Beetroot Salad
Beet, Red Onion, Garlic, Parsley, Spring Onion, Cilantro, Cumin
BEEF & LAMB
Roasted Leg of Lamb with Mint & Mustard
Lamb, Mustard, Honey Garlic, Thyme, Rosemari, Mint
Contains: beef, mustard
FISH
New Chraime Mullet
Grey Mullet, Grouper, Mahi Mahi, Onion, Garlic, Tomato, Paprika, Olive Oil, Parsley
Contains: fin fish
SIDE DISH
** Green Bean & Tomato Stew
Green Bean, Tomato, Garlic, Chili, Olive Oil
** Pumpkin Masabcha
Pumpkin, Onion, Carrot, Garlic, Tahini, Cumin, Lemon Juice
Contains: sesame
Rice With Tanziah
Rice, Dried Fruit, Almonds, Honey Date
Contains: tree nuts (almond)
** Baked Buttersquash
Buttersquash, Olive Oil, Thyme, Rosemary, Garlic
VEGAN
** Hummus
Chickpea, Tahini, Lemon Juice, Olive Oil, Cumin, Paprika, Parsley
Contains: sesame
CHICKEN
Turkey Shawarma
Turkey, Shawarma Seasoning, Onion, Sumak
PICK YOUR VEG.
** Fresh Vegetables
SEA FOOD
Mediterranean Mixed Sea Food
Sea Fruit, Tomato, Chickpea, Fennel, Garlic, Chili, Cilantro, Arugula, Lemon Juice
Contains: crustaceans, mollusks