Executive Chef: Dani Tufeld
Sous Chef: Andres Voloschin
Lunch hours: Lunch 12:30 pm - 3:00 pm
Sous Chef: Andres Voloschin
Lunch hours: Lunch 12:30 pm - 3:00 pm
HIGHLIGHTS
Grey Mullet & Nuts Aglio Olio
** Tahini Masabacha
Warm Calamari Salad
BREAD
** Assortment Of Breads
Whole Whet Bread, White Bread
Contains: gluten (wheat), sesame, tree nuts (almond, pecan, pistachio)
** Gluten Free Bread- Ask the Chef
Gluten Free Bread- Ask the Chef
SOUP
* Pumpkin Soup
Pumpkin, Onion, Leek, Carrot, Garlic, Orange, Cardamon, Rosemary, Cream, Salt, Pepper
Contains: milk
SALAD BAR
* Fatush Salad
Tomato, Cucumber, Red Onion, Crouton, Feta Cheese, Parsley, Za'atar, Salt, Pepper, Olive Oil, Lemon Juice
Contains: gluten (wheat), milk, sesame
** Market Salad
Lettuce, Cherry Tomato, Red Onion, Grilled Onion, Artichoke, Parsley, Oregano, Olive Oil, Lemon Juice, Salt, Pepper
** Bulgur Salad
Bulgur, Roasted Cherry Tomato, Red Onion, Spring Onion, Parsley, Cilantro, Oregano, Mint, Lemon Juice, Olive Oil, Salt, Pepper
Contains: gluten (bulgur)
* Cabbage & Apple Salad
Red Cabbage, White Cabbage, Apple, Red Onion, Walnut, Raisin, Apple Vinegar, Yogurt, Date Honey, Olive Oil, Lemon Juice, Salt, Pepper
Contains: milk, tree nuts (walnut)
BEEF & LAMB
BBQ Brisket Sandwich
Beef, Lamb, Onion, Tomato, Soy, Ketchup, Vinegar, Sugar, Tabasco, Garlic, Salt, Pepper, Parsley
Contains: beef, celery, gluten (wheat), soy
CHICKEN
Chicken Skewer
Chicken Skewers, Shawarma Spice, Cilantro, Salt, Pepper
FISH
Grey Mullet & Nuts Aglio Olio
Grey Mullet, White Onion, Garlic, Parsley, Pecan, White Wine, Lemon Juice, Olive Oil, Salt, Pepper, Turmeric, Ground Coriander
Contains: alcohol, fin fish, tree nuts (pecan)
SIDE DISH
** Green & Yellow Zucchini With Tomato Stew
Green Zucchini, Yellow Zucchini, Tomato, Onion, Garlic, Chili, Olive Oil, Salt, Pepper
** Baked Potato
Potato, Thyme, Rosemary, Olive Oil, Salt, Pepper
** Tahini Masabacha
Chickpea, Tahini, Garlic, Cumin, Lemon Juice, Salt, Pepper
Contains: sesame
** Steamed Rice
Rice, Olive Oil, Salt
VEGAN
** Mushroom Ragout
Mushroom, Vegan Beef Substitute, Onion, Tomato, Green Pea, Carrot, Garlic, Thyme, Rosemary, Parsley, Salt, Pepper
PICK YOUR VEG.
** Fresh Vegetables
SEAFOOD
Warm Calamari Salad
Calamari, Arugula, Chickpea, Rosated Cherry Tomato, Cauliflower, Green Pea, Chili, Olive Oil, Lemon Juice, Salt, Pepper
Contains: mollusks