Executive Chef: Dani Tufeld
Sous Chef: Andres Voloschin
Lunch hours: Lunch 12:30 pm - 3:00 pm
Sous Chef: Andres Voloschin
Lunch hours: Lunch 12:30 pm - 3:00 pm
HIGHLIGHTS
Salmon Teriyaki
** Cauliflower & Potato
** Stuffed Vegetables
BREAD
** Assortment Of Breads
Whole Whet Bread, White Bread
Contains: gluten (wheat), sesame, tree nuts (almond, pecan, pistachio)
** Gluten Free Bread- Ask the Chef
Gluten Free Bread- Ask the Chef
SOUP
** White Bean Red Soup
Vegatable Stock, Bobes Bean, Pumpkin, Sweet Potato, Carrot, Onion, Celery,Tomato, Bahart, ,Lemon, Parsley, Salt, Pepper
Contains: celery
SALAD BAR
** Green Leaf Salad
Lettuce, Mix Leaf, Apple, Radish, Nuts, Olive Oil, Lemon Juice, Salt, Pepper
Contains: tree nuts (almond, brazil)
** Spicy Carrot Salad
Carrot, Cilantro, Parsley, Lemon Juice, Cherry Vingar, Olive Oil, Paprika, Green Chili
Contains: tree nuts (almond)
** Simple Chopped Salad
Lettuce, Cucumber, Avocado, Cherry Tomato, Spring Onion, Basil, Olive Oil, Lemon Juice
** Mushroom Salad
Mushroom, Rocket, Parsley, Mint, Spring Onion, Nuts, Olive Oil, Lemon
Contains: tree nuts (almond, brazil, pecan)
BEEF & LAMB
Beef Stew
Beef, Onion, Dry Fruit, Almond, Rosemary, Cumin, Cinnamon, Salt, Pepper, Chive
Contains: beef, tree nuts (almond, walnut)
CHICKEN
Chicken Tagine
Chicken, Leek, Preserved Lemon, Garlic, , Paprika, Cumin, Coriander Seed, Ras El Hanut, Olive Oil, Parsley, Salt, Pepper
FISH
Salmon Teriyaki
Salmon, Free Glutan Soy, Sugar, Mirin, Garlic, Pak Bong, Sprout, Spring Onion
Contains: fin fish, soy
SIDE DISH
** Couscous
Whole Wheat Couscous, Salt, Pepper, Olive Oil
Contains: gluten (couscous)
** Roasted Green & Red Vegetables
Green Bean, Zucchini, Tomato Sause, Red Pepper, Thyme, Olive Oil, Salt, Pepper, Turmeric, Garlic, Onion, Paprika
** Cauliflower & Potato
Cauliflower, Tahini, Potato, Pepper, Red Onion, Spring Onion, Garlic, Olive Oil, Lemon Juice, Soy Oil
Contains: sesame, soy
** Pumpkin Masabaha
Pumpkin, Sweet Potato, Tahini, Garlic, Cumin, Salt, Pepper
VEGAN
** Stuffed Vegetables
Zucchini, Tomato, Mushroom, Black Lentil, Leek, Celery Garlic, Tofu, Salt, Pepper, Ras Al Hnut
Contains: celery, soy
PICK YOUR VEG.
** Fresh Vegetables
SEAFOOD
Calamari
Calamari, Red Onion, Spinach, Lemon, Sage, Sumac, Salt, Pepper, Sprouts
Contains: mollusks