Executive Chef: Dani Tufeld
Sous Chef: Andres Voloschin
Lunch hours: Lunch 12:30 pm - 3:00 pm
Sous Chef: Andres Voloschin
Lunch hours: Lunch 12:30 pm - 3:00 pm
HIGHLIGHTS
** Orange Vegetables & Ginger Soup
* Labne & Yogurt
Stir Fried Seafood with Spinach
BREAD
** Variety of Breads
Whole Wheat Bread, White Bread
Contains: gluten (wheat), sesame, tree nuts (almond, pecan, walnut)
** Gluten Free Bread- Ask the Chef
Gluten Free Bread- Ask the Chef
SOUP
** Minestrone Soup
Onion, Carrot, Zucchini, Parsley, Tomato, White Cabbage, Celery, Leek, Conchigliette Olive Oil, Salt, Pepper
Contains: celery, gluten (durum)
** Orange Vegetables & Ginger Soup
Carrot, Sweet Potato, Pumpkin, Onion, Garlic, Ginger, Chili, Lemon Grass, Coconut Cream, Salt, Pepper
Contains: tree nuts (coconut)
SALAD BAR
** Rainbow Carrot Salad
Carrot, White Carrot, Yellow Carrot, Arugula, Basil, Red Onion, Lemon Juice, Olive Oil, Salt
** Tomato & Lettuce Salad
Tomato, Lettuce, Cherry Tomato, Red Onion, Spring Onion, Olive, Basil, Oregano, Garlic, Chili, Lemon Juice, Olive Oil, Salt
** Cucumber & Fennel Salad
Cucumber, Red Onion, Fennel, Dill, Olive Oil, Lemon Juice, Salt, Black Pepper, Sumak
** Cabbage & Green Bean Salad
Red Cabbage, White Cabbage, Lettuce, Carrot, Walnut, Green Bean, Balsamic Vinegar, Olive Oil, Salt
Contains: tree nuts (walnut)
BEEF & LAMB
Beef & Mushroom Ragout
Ground Beef, Ground Lamb, Mushroom, Onion, Tomato, Green Pea, Chickpea, Celery, Swiss Chard, Carrot, Garlic, Thyme, Rosemary, Parsley, Salt, Pepper, Paprika
Contains: beef, celery
CHICKEN
Roasted Chicken with Saffron
Chicken, Onion, Garlic, Mustard, Honey, Spring Onion, Thyme, Saffron, Olive Oil, Salt, Pepper
Contains: mustard
FISH
Lemon Salmon
Salmon, Preserved Lemon, Lemon Zest, Garlic, Parsley, Chili, Lemon Juice, Yuzu, Olive Oil, Salt, Pepper, Chive, Honey
Contains: fin fish
SIDE DISH
** Fusilli with Tomato Sauce
Pasta, Tomato, Onion, Carrot, Garlic, Thyme, Rosemary, Basil, Olive Oil, Sugar, Salt, Black Pepper
Contains: gluten (durum, wheat)
** Roasted Potatoes with Cajun
Potato, Cajun Spice (Garlic, Paprika, Pepper, Onion Powder, Cayenne Pepper, Oregano, Thyme), Olive Oil, Thyme, Rosemary, Salt, Pepper
* Labne & Yogurt
Labne Cheese, Yogurt, Dill, Salt
Contains: milk
** Vegetables in Tomato Stew
Green Bean, Cauliflower, Green Pea, Tomato, Garlic, Chili, Thyme, Olive Oil, Salt, Black Pepper
VEGAN
** Red Quinoa Ragout
Red Quinoa, Beef Substitute, Grilled Onion, Mushroom, Tomato, Carrot, Garlic, Chili, Cilantro, Salt, Pepper, Olive Oil, Lemon Juice
Contains: soy
PICK YOUR VEG.
** Fresh Vegetables
SEAFOOD
Stir Fried Seafood with Spinach
Prawn, Calamari, Roasted Cherry Tomato, Mushroom, Spinach, Onion, Butter, Garlic, Olive Oil, Lemon Juice, Salt, Black Pepper, Parmesan, Micro Leaves
Contains: crustaceans, milk, mollusks